Cock flavored soup mix, spicy, Grace
i Photo: Open Food Facts contributors · CC BY-SA
Soups · United States

Cock flavored soup mix, spicy

by Grace · 50 g · brand owner: GRACE
United States
NUTRI-SCOREABCDENOVA4
320 kcalper 100 g · 16% of the reference intake
8.0 gof sugars per 100 g
Barcode (EAN-13)0055270844168
GS1 prefix005 · GS1 US
Additives6: E320, E321, E412…
AllergensGluten, Soybeans
0055270844168

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories320 kcal16%
Total fat2.0 g3%
Saturated fat0.00 g0%
Total carbohydrate60.0 g22%
Total sugars8.0 g—
Dietary fiber0.00 g0%
Protein12.0 g24%
Sodium5.0 g216%

Open Food Facts, ODbL, record updated September 22, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched macaroni product (wheat flour, niacin, ferrous sulphate, thiamine mononitrate, riboflavin, folic acid), salt, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine monosodium glutamate, vegetable oil shortening (soybean), onion powder, textured soy flour, dextrose, hydrolyzed corn, soy and wheat gluten protein, spices, dehydrated carrots, guar gum, turmeric (color), dehydrated parsley, extractive of paprika (color), natural and artificial flavor, garlic powder, disodium inosinate and disodium guanylate, spice extractives, cornstarch, bha and bht (preservatives).

  • E320Butylated hydroxyanisole (bha)Antioxidant
  • E321Butylated hydroxytolueneAntioxidant
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E621Monosodium glutamateFlavor enhancer
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 25 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories80 kcal—
Total fat0.5 g1%
Saturated fat0.0 g0%
Sodium1,240 mg54%
Total carbohydrate15 g5%
Dietary fiber1.0 g4%
Total sugars3.0 g—
Protein3.0 g—
Servings per package
About 2
USDA food category
Other Soups
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated February 24, 2021
FDC ID
2678730

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

GRACE

Open Food Facts, ODbL

In its category

Position among 3,017 “soups” products sold in the United States
Sugars8.0 g · median 1.8 g
Saturated fat0.00 g · median 0.41 g
Salt12.4 g · median 0.81 g

88% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Soups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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