Ready Rice Cilantro Lime Flavored, Ben's Original
i Photo: Open Food Facts contributors · CC BY-SA
Rices · United States

Ready Rice Cilantro Lime Flavored

by Ben's Original · 8.5 oz
United States
NUTRI-SCOREABDECNOVA4
167 kcalper 100 g · 8% of the reference intake
0.9 gof sugars per 100 g
Barcode (EAN-13)0054800423446
GS1 prefix005 · GS1 US
Additives2: E330, E471
AllergensMilk
0054800423446

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories167 kcal8%
Total fat2.2 g3%
Saturated fat0.77 g4%
Total carbohydrate15.4 g6%
Total sugars0.88 g—
Dietary fiber0.44 g2%
Protein1.5 g3%
Sodium0.12 g5%

Open Food Facts, ODbL, record updated September 20, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WATER, PARBOILED LONG GRAIN RICE, COCONUT CREAM, CANOLA OIL, CILANTRO; LESS THAN 2% OF: SUGAR, SALT, MALTODEXTRIN, COCONUT OIL MILK CITRIC ACID, GARLIC POWDER, YEAST EXTRACT, NATURAL LIME FLAVORS, SAFFLOWER OIL, NATURAL FLAVORS (CONTAINS MILK), SODIUM CASEINATE, VITAMINS AND MINERALS (CALCIUM (CALCIUM CARBONATE), IRON (IRON PHOSPHATE), VITAMIN B3 (NIACINAMIDE), VITAMIN B1 (THAMINE MONONITRATE), FOLIC ACID), SPICES, MONO AND DIGLYCERIDES.

Allergen: Milk
  • E330Citric acidAntioxidant · Sequestrant
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
August 11, 2026$2.50discountedMountain View
September 22, 2025$3.29discountedMountain View

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 143 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories240 kcal—
Total fat6.0 g8%
Saturated fat2.0 g10%
Sodium280 mg12%
Total carbohydrate41 g15%
Dietary fiber1.0 g4%
Total sugars2.0 g—
Protein4.0 g—
Servings per package
About 1.5
USDA food category
Entrees, Sides & Small Meals
Data provider
Label Insight
In FoodData Central
Since July 13, 2023 · label data updated June 23, 2023
FDC ID
2597142

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

In its category

Position among 1,201 “rices” products sold in the United States
Sugars0.88 g · median 0.00 g
Saturated fat0.77 g · median 0.00 g
Salt0.29 g · median 0.00 g

86% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

2.01kg CO₂e per kg

Reference value for the category “Rices”: 2.01 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.