Steak Sauce

by A.1

United States

88 kcalper 100 g · 4% of the reference intake

11.8 gof sugars per 100 g

Barcode (EAN-13)0054400000023

GS1 prefix005 · GS1 US

Additives3: E150c, E202, E415

AllergensCelery

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	88 kcal	4%
Total fat	0.00 g	0%
Saturated fat	0.09 g	0%
Total carbohydrate	17.6 g	6%
Total sugars	11.8 g	—
Dietary fiber	1.4 g	5%
Protein	0.00 g	0%
Sodium	1.7 g	73%

Open Food Facts, ODbL, record updated September 24, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

tomato puree (water, tomato paste), vinegar, corn syrup, salt, raisin paste, crushed orange puree, spice, dried garlic, caramel color, dried onions, potassium sorbate (to preserve freshness), xanthan gum, celery seed

Allergen: Celery

E150cAmmonia caramelColor
E202Potassium sorbatePreservative
E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Tbsp (17 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	15 kcal	—
Total fat	0.0 g	0%
Sodium	280 mg	12%
Total carbohydrate	3.0 g	1%
Total sugars	2.0 g	—
Protein	0.0 g	—

USDA food category: Ketchup, Mustard, BBQ & Cheese Sauce
Data provider: Label Insight
In FoodData Central: Since March 19, 2021 · label data updated June 29, 2018
FDC ID: 1531281

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).