Sausages · United States

Vienna Sausage

by Armour · brand owner: Pinnacle Foods Group LLC

United States

220 kcalper 100 g · 11% of the reference intake

2.0 gof sugars per 100 g

Barcode (EAN-13)0054100795120

GS1 prefix005 · GS1 US

Additives1: E250

AllergensBeef, Pork

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	220 kcal	11%
Total fat	20.0 g	26%
Saturated fat	6.0 g	30%
Total carbohydrate	2.0 g	1%
Total sugars	2.0 g	—
Dietary fiber	0.00 g	0%
Protein	10.0 g	20%
Sodium	0.98 g	43%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sausage: mechanically separated chicken, water, beef, pork, salt, corn syrup. contains 2% or less of: dextrose, natural flavors, sodium nitrite, garlic powder. broth: chicken broth.

Allergen: Beef Allergen: Pork

E250Sodium nitritePreservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 sausages (50 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	110 kcal	—
Total fat	10 g	13%
Saturated fat	3.0 g	15%
Sodium	490 mg	21%
Total carbohydrate	1.0 g	0%
Dietary fiber	0.0 g	0%
Total sugars	1.0 g	—
Protein	5.0 g	—

Servings per package: About 34
USDA food category: Sausages, Hotdogs & Brats
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated June 27, 2021
FDC ID: 2078581

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Pinnacle Foods Group LLC

Open Food Facts, ODbL

In its category

Position among 3,476 “sausages” products sold in the United States

Sugars2.0 g · median 1.2 g

Saturated fat6.0 g · median 8.3 g

Salt2.5 g · median 2.1 g

76% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sausages” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.