Bartons, Peppermint Bark
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 500 kcal | 25% |
| Total fat | 29.0 g | 37% |
| Saturated fat | 21.0 g | 105% |
| Total carbohydrate | 65.8 g | 24% |
| Total sugars | 57.9 g | — |
| Dietary fiber | 2.6 g | 9% |
| Protein | 5.3 g | 11% |
| Sodium | 0.04 g | 2% |
Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Dark chocolate (sugar, chocolate [processed with alkali], cocoa butter, soy lecithin-an emulsifier, vanilla), white confectionary coating (sugar, vegetable oil, [partially hydrogenated palm kernel oil, and/or palm oil], nonfat milk powder, soy lecithin-an emulsifier, monoglycerides-an emulsifier, natural and artificial flavor), crushed peppermint candy pieces (sugar, corn syrup, oil of peppermint, artificial colors [fd&c red #40, red #3, blue #1], oil of peppermint.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 190 kcal | — |
| Total fat | 11 g | 14% |
| Saturated fat | 8.0 g | 40% |
| Sodium | 15 mg | 1% |
| Total carbohydrate | 25 g | 9% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 22 g | — |
| Protein | 2.0 g | — |
- Servings per package
- About 6
- USDA food category
- Chocolate
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated July 14, 2017
- FDC ID
- 2043679
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).
Who makes it
Cherrydale Farms, Inc.
Open Food Facts, ODbL
In its category
85% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Chocolate candies” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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