Medium pitted black ripe olives, Lindsay
i Photo: Open Food Facts contributors · CC BY-SA

Medium pitted black ripe olives

by Lindsay · brand owner: Bell-Carter Foods, Inc.
United Statesworld
NUTRI-SCOREABCEDNOVA3
118 kcalper 100 g · 6% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0053800851006
GS1 prefix005 · GS1 US
Additives1: E579
AllergensNot given in the source
LabelsNo GMOs, Non GMO project
0053800851006

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories118 kcal6%
Total fat10.3 g13%
Saturated fat1.5 g7%
Total carbohydrate4.4 g2%
Total sugars0.00 g—
Dietary fiber2.9 g10%
Protein1.5 g3%
Sodium0.91 g40%

Open Food Facts, ODbL, record updated March 26, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Ripe olives, sea salt, water, ferrous gluconate (to stabilize color).

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
June 11, 2026$3.99discountedMountain View, CA
June 11, 2026$3.99discountedMountain View, CA
October 19, 2025$3.99discountedMountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 1 snack cup (34 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories40 kcal—
Total fat3.5 g4%
Saturated fat0.5 g2%
Sodium310 mg13%
Total carbohydrate1.5 g1%
Dietary fiber1.0 g4%
Protein0.5 g—
Servings per package
About 4
USDA food category
Pickles, Olives, Peppers & Relishes
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated August 4, 2020
FDC ID
2145673

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Bell-Carter Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 5,504 products in the same category sold in the United States
Sugars0.00 g · median 2.2 g
Saturated fat1.5 g · median 0.00 g
Salt2.3 g · median 1.9 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.