Baby Back Pork Ribs in Sweet & Smoky BBQ Sauce
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 193 kcal | 10% |
| Total fat | 10.0 g | 13% |
| Saturated fat | 3.6 g | 18% |
| Total carbohydrate | 14.3 g | 5% |
| Total sugars | 12.1 g | — |
| Dietary fiber | 0.70 g | 3% |
| Protein | 12.1 g | 24% |
| Sodium | 0.45 g | 20% |
USDA FoodData Central, CC0, record updated March 7, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
PORK BACK RIBS, BBQ SAUCE (WATER, SUGAR, TOMATO PASTE, MOLASSES, DISTILLED VINEGAR, MODIFIED FOOD STARCH, SALT, NATURAL SMOKE FLAVOR, ONION SPICES, GARLIC), WATER, SEASONING RUB (SALT, BROWN SUGAR, SPICES, PAPRIKA, DEHYDRATED ONION & GARLIC), DEXTROSE/SALT, SODIUM PHOSPHATE.
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
USDA label data
- USDA food category
- Cooked & Prepared
- Data provider
- Label Insight
- In FoodData Central
- Since April 27, 2023 · label data updated March 7, 2023
- FDC ID
- 2523825
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Farmington Foods, Inc.
Source: USDA FoodData Central.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
