Assorted chocolates
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Recalls
- April 16, 2014reportedUnited StatesFDAUndeclared allergen
Fannie May Assorted Chocolates Rich dark & milk chocolate & pastels with an assortment of decadent fillings NET WT 14 OZ (396 g) Assorted Chocolates Nutrition…
Official wording (English):
The product is being recalled due to an undeclared allergen of peanuts in the ingredient statement.
Lots and dates in the notice: Lot #14058 & Lot # 14059
A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.
All food recalls in the United States →
Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 424 kcal | 21% |
| Total fat | 21.2 g | 27% |
| Saturated fat | 12.1 g | 61% |
| Total carbohydrate | 60.6 g | 22% |
| Total sugars | 51.5 g | — |
| Dietary fiber | 3.0 g | 11% |
| Protein | 3.0 g | 6% |
| Sodium | 0.06 g | 3% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Sugar, milk chocolate (sugar, cocoa butter, chocolate liquor, milk, soy lecithin as emulsifier, vanilla), dark chocolate (sugar, chocolate liquor {processed with alkali), cocoa butter, milk, butterfat, soy lecithin as emulsifier, vanilla), corn syrup, water, coconut dough (desiccated coconut, invert sugar, glucose, cocoa butter, pure vanilla extract, citric acid), cream, chocolate liquor, salted butter, invert sugar, walnuts, milk confection (sugar, vegetable oils (palm kernel, palm), non fat milk, whole milk, cocoa (processed with alkali), sunflower lecithin as emulsifier, vanilla), dry roasted almonds, dark confection (sugar, palm kernel oil, cocoa processed with alkali, lactose, soy lecithin as emulsifier, sorbitan tristearate, natural vanilla extract), white confection (sugar, fractionated palm kernel oil, non fat milk, whole milk, hydrogenated palm oil, glycerol-lacto esters of fatty acids and soy lecithin as emulsifiers. vanilla, salt). ultra-pasteurized light cream (milk, cream, disodium phosphate, sodium citrate, carrageenan). sweetened condensed milk (milk. sugar. skim milk), raisins (raisins, sunflower oil), brown sugar, toasted coconut (coconut, sugar, dextrose, salt), maraschino cherries (cherries, water, corn syrup, sugar, citric acid, natural and artificial flavors, sodium benzoate, potassium sorbate, red 40, sulfur dioxide (preservative). palm oil, dextrose, coconut oil, dark confection (sugar, palm kernel oil, cocoa powder, whole milk powder, soy lecithin as emulsifer, salt), powdered sugar (sugar, cornstarch), egg whites maple syrup, artificial flavor, strawberry flavor (strawberry puree, water, sugar, corn syrup, strawberry juice concentrate and other fruit juice concentrates, alcohol, corn starch-modified, citric acid, red 40, blue 1, potassium sorbate, sodium benzoate), strawberry powder (strawberries, silicon dioxide), raspberry flavor (water, sugar, corn syrup, propylene glycol, citric acid, alcohol, corn starch-modified, red 40, blue 1, potassium sorbate, sodium benzoate), salt, honey, raspberry powder, lemon puree concentrate, invertase (glycerol, invertase), natural and artificial vanilla flavor, peppermint oil, caramel color, soy lecithin as emulsifier, baking soda, artificial color (soy lecithin, propylene glycol, corn syrup, sugar, glycerine, water, yellow 5, red 3, modified food starch, agar gum, potassium sorbate, citric acid, sodium citrate), propylene glycol, natural and artificial flavor, an
- E102TartrazineColor
- E1103InvertaseStabilizer
- E127ErythrosineColor
- E129Allura redColor
- E133Brilliant blue FCFColor
- E150cAmmonia caramelColor
- E1520Propylene glycolEmulsifier · Humectant
- E202Potassium sorbatePreservative
- E211Sodium benzoatePreservative
- E220Sulfur dioxideAntioxidant · Preservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
- E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E422GlycerolHumectant · Thickener
- E492Sorbitan tristearateEmulsifier · Stabilizer
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 140 kcal | — |
| Total fat | 7.0 g | 9% |
| Saturated fat | 4.0 g | 20% |
| Sodium | 20 mg | 1% |
| Total carbohydrate | 20 g | 7% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 17 g | — |
| Protein | 1.0 g | — |
- Servings per package
- About 12
- USDA food category
- Chocolate
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated September 9, 2018
- FDC ID
- 2131473
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Fannie May Confections, Inc.
Open Food Facts, ODbL
In its category
63% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Chocolate candies” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.