Plant-Based Herb & Garlic Broth
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 25 kcal | 1% |
| Total fat | 0.63 g | 1% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 2.1 g | 1% |
| Total sugars | 0.42 g | — |
| Dietary fiber | 0.83 g | 3% |
| Protein | 2.5 g | 5% |
| Sodium | 0.18 g | 8% |
Open Food Facts, ODbL, record updated August 28, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
water, onions*, pea protein*, celery*, carrots*, roasted garlic puree*, coconut aminos (coconut nectar*, coconut blossom sap*, sea salt)*, sea salt, high oleic sunflower oil*, sodium bicarbonate, savory*, coriander*, fenugreek*, cumin*, black pepper*. *organic contains: coconut 2021 pacific foods of oregon, llc
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 60 kcal | — |
| Total fat | 1.5 g | 2% |
| Sodium | 439 mg | 19% |
| Total carbohydrate | 5.0 g | 2% |
| Dietary fiber | 1.9 g | 7% |
| Total sugars | 1.0 g | — |
| Protein | 6.0 g | — |
- Servings per package
- About 4
- USDA food category
- Seasoning Mixes, Salts, Marinades & Tenderizers
- Data provider
- Label Insight
- In FoodData Central
- Since April 27, 2023 · label data updated February 14, 2023
- FDC ID
- 2530412
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.