Smoked Saysages, Tillamook country smoker
i Photo: Open Food Facts contributors · CC BY-SA
Smoked sausages · United States

Smoked Saysages

United States
NUTRI-SCOREABCDENOVA4
429 kcalper 100 g · 21% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0051943273419
GS1 prefix005 · GS1 US
AdditivesNone found in the ingredients
AllergensBeef, Celery, Pork
0051943273419

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories429 kcal21%
Total fat32.1 g41%
Saturated fat17.9 g89%
Total carbohydrate0.00 g0%
Total sugars0.00 g—
Dietary fiber0.00 g0%
Protein32.1 g64%
Sodium1.5 g64%

Open Food Facts, ODbL, record updated April 2, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

BEEF AND PORK, PORK BROTH, SALT, FLAVORINGS, CULTURED CELERY POWDER, SEA SALT, CARAWAY SEED, GRANULATED GARLIC.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 315 “smoked sausages” products sold in the United States
Sugars0.00 g · median 1.5 g
Saturated fat17.9 g · median 8.9 g
Salt3.7 g · median 2.1 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Smoked sausages” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.