Pastry helpers · United States

Pie Filling

by Ginger Evans · brand owner: The Moran Group Incorporated

United States

106 kcalper 100 g · 5% of the reference intake

21.2 gof sugars per 100 g

Barcode (EAN-13)0051933926103

GS1 prefix005 · GS1 US

Additives1: E330

AllergensNot given in the source

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	106 kcal	5%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	25.9 g	9%
Total sugars	21.2 g	—
Dietary fiber	1.2 g	4%
Protein	0.00 g	0%
Sodium	0.05 g	2%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Peach slices, water, high fructose corn syrup, corn syrup, food starch-modified (corn), sugar, salt and citric acid.

E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.33 cup (85 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	90 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	40 mg	2%
Total carbohydrate	22 g	8%
Dietary fiber	1.0 g	4%
Total sugars	18 g	—
Protein	0.0 g	—

Servings per package: About 7
USDA food category: Pastry Shells & Fillings
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated July 22, 2018
FDC ID: 1856421

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

The Moran Group Incorporated

Open Food Facts, ODbL

In its category

Position among 375 “pastry helpers” products sold in the United States

Sugars21.2 g · median 21.2 g

Saturated fat0.00 g · median 0.00 g

Salt0.12 g · median 0.07 g

44% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pastry helpers” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.