Canned meats · United States

Roast Beef And Gravy

by Hargis House · brand owner: The Moran Group Incorporated

United States

86 kcalper 100 g · 4% of the reference intake

0.7 gof sugars per 100 g

Barcode (EAN-13)0051933658028

GS1 prefix005 · GS1 US

Additives1: E150c

AllergensBeef, Gluten

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	86 kcal	4%
Total fat	2.0 g	3%
Saturated fat	0.99 g	5%
Total carbohydrate	5.3 g	2%
Total sugars	0.66 g	—
Dietary fiber	0.00 g	0%
Protein	11.8 g	24%
Sodium	0.49 g	21%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cooked beef (beef, water, salt, sodium phosphate), gravy (water, modified food starch, tomato paste, onion, salt, wheat flour, caramel color, spice).

Allergen: Beef Allergen: Gluten

E150cAmmonia caramelColor

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.66 cup (152 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	131 kcal	—
Total fat	3.0 g	4%
Saturated fat	1.5 g	8%
Sodium	740 mg	32%
Total carbohydrate	8.0 g	3%
Dietary fiber	0.0 g	0%
Total sugars	1.0 g	—
Protein	18 g	—

Servings per package: About 2
USDA food category: Canned Meat
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated March 11, 2018
FDC ID: 2016506

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

The Moran Group Incorporated

Open Food Facts, ODbL

In its category

Position among 435 “canned meats” products sold in the United States

Sugars0.66 g · median 0.00 g

Saturated fat0.99 g · median 2.7 g

Salt1.2 g · median 1.5 g

66% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Canned meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.