Snacks · United States

Barbecue flavored potato chips

· brand owner: The Moran Group Incorporated
United States
NUTRI-SCOREABCDENOVA4
536 kcalper 100 g · 27% of the reference intake
7.1 gof sugars per 100 g
Barcode (EAN-13)0051933355972
GS1 prefix005 · GS1 US
Additives2: E160b, E330
AllergensSoybeans
0051933355972

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories536 kcal27%
Total fat32.1 g41%
Saturated fat7.1 g36%
Total carbohydrate57.1 g21%
Total sugars7.1 g—
Dietary fiber3.6 g13%
Protein3.6 g7%
Sodium0.54 g23%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Potatoes, vegetable oil (contains one or more of the following: corn oil, cottonseed oil, canola oil, soybean oil), seasoning (sugar, dextrose, salt, torula yeast, onion powder, canola oil, extractives of paprika (color), paprika (color), citric acid, garlic powder, spice, annatto (color), oleoresin turmeric (color), smoke flavor, flavor), salt.

  • E160bAnnattoColor
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories150 kcal—
Total fat9.0 g12%
Saturated fat2.0 g10%
Sodium150 mg7%
Total carbohydrate16 g6%
Dietary fiber1.0 g4%
Total sugars2.0 g—
Protein1.0 g—
Servings per package
About 9.5
USDA food category
Chips, Pretzels & Snacks
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated April 3, 2021
FDC ID
2144336

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

The Moran Group Incorporated

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars7.1 g · median 10.0 g
Saturated fat7.1 g · median 5.0 g
Salt1.3 g · median 0.85 g

43% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.