Frozen foods · United States

Mac & Cheese Bites

by The Moran Group Incorporated · brand owner: The Moran Group Incorporated

United States

297 kcalper 100 g · 15% of the reference intake

2.2 gof sugars per 100 g

Barcode (EAN-13)0051933345638

GS1 prefix005 · GS1 US

Additives12: E150c, E160c, E270…

AllergensGluten, Milk, Soybeans

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	297 kcal	15%
Total fat	16.5 g	21%
Saturated fat	6.6 g	33%
Total carbohydrate	30.8 g	11%
Total sugars	2.2 g	—
Dietary fiber	1.1 g	4%
Protein	7.7 g	15%
Sodium	0.70 g	31%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Bleached wheat flour, elbow macaroni (water, enriched semolina [durum wheat semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid]), pasteurized process cheddar cheese product (cultured milk, water, cream, buttermilk, sodium phosphate, salt, vegetable color, enzymes), cheddar cheese sauce (cheese whey, water, palm oil, modified tapioca starch, modified food starch, cheddar cheese [milk cultures, salt and enzymes], maltodextrin, sodium phosphate, salt, vinegar, sodium stearoyl lactylate, citric acid, natural and artificial flavor, mono & diglycerides, phosphoric acid, annatto color, carotene color, paprika color), vegetable oil (soybean and/or canola), modified food starch, yellow corn flour, wheat flour, water, white cheddar cheese powder (whey, cheese [granular and blue (pasteurized milk, cheese culture, salt, enzymes}] sunflower oil, maltodextrin, salt, sodium phosphate, citric acid, lactic acid}, wheat starch, salt, partially hydrogenated soybean oil, sugar, natural flavor, dried whey, yeast extract, yeast, maltodextrin, dextrose, leavening (sodium acid pyrophosphate, sodium bicarbonate), caramel color, dried garlic, dried onion, extractives of paprika, sodium alginate, vinegar.

Allergen: Gluten Allergen: Milk Allergen: Soybeans

E150cAmmonia caramelColor
E160cPaprika extractColor
E270Lactic acid
E330Citric acidAntioxidant · Sequestrant
E338Phosphoric acidAntioxidant · Sequestrant
E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 pieces (91 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	270 kcal	—
Total fat	15 g	19%
Saturated fat	6.0 g	30%
Sodium	640 mg	28%
Total carbohydrate	28 g	10%
Dietary fiber	1.0 g	4%
Total sugars	2.0 g	—
Protein	7.0 g	—

Servings per package: About 2.5
USDA food category: Frozen Appetizers & Hors D'oeuvres
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated October 5, 2018
FDC ID: 2066331

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

The Moran Group Incorporated

Open Food Facts, ODbL

In its category

Position among 6,203 “frozen foods” products sold in the United States

Sugars2.2 g · median 1.9 g

Saturated fat6.6 g · median 2.0 g

Salt1.8 g · median 0.92 g

55% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.