Pasta dishes · United States

Ultimate cheeseburger skillet meal

by Cheeseburger · brand owner: The Moran Group Incorporated
United States
NUTRI-SCOREABCDENOVA4
329 kcalper 100 g · 16% of the reference intake
8.6 gof sugars per 100 g
Barcode (EAN-13)0051933339590
GS1 prefix005 · GS1 US
Additives13: E102, E110, E160a…
AllergensGluten, Milk, Mustard, Soybeans
0051933339590

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories329 kcal16%
Total fat11.4 g15%
Saturated fat3.6 g18%
Total carbohydrate45.7 g17%
Total sugars8.6 g—
Dietary fiber1.4 g5%
Protein10.0 g20%
Sodium1.0 g44%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cheese sauce (water, cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], soy and/or canola oil, whey, nonfat dry milk, maltodextrin, sodium phosphate, salt, natural flavors, color added [beta carotene, paprika extract], lactic acid, sodium alginate, mono - and diglycerides, xanthan gum), enriched macaroni product (wheat flour, durum flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), seasoning (whey, maltodextrin, corn syrup solids, tomato powder, enriched flour [wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], palm and/or soybean oil, onion powder, hydrolyzed corn protein, salt, sugar, spices, lactose, sodium phosphate, mustard powder, garlic powder, natural flavors, color added [titanium dioxide, yellow 5 lake, yellow 5, yellow 6 lake, yellow 6], cheddar cheese solids [pasteurized milk, cheese culture, salt, enzymes], citric acid, sodium caseinate, potassium phosphate, sodium silicoaluminate, butter oil).

  • E102TartrazineColor
  • E110Sunset yellow FCFColor
  • E160acaroteneColor
  • E160aiBeta-caroteneColor
  • E160cPaprika extractColor
  • E171Titanium dioxideColor
  • E270Lactic acid
  • E330Citric acidAntioxidant · Sequestrant
  • E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E554Sodium aluminum silicate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2.5 oz (71 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories230 kcal—
Total fat7.0 g9%
Saturated fat2.0 g10%
Sodium770 mg33%
Total carbohydrate34 g12%
Dietary fiber1.0 g4%
Total sugars5.0 g—
Protein7.0 g—
Servings per package
About 5
USDA food category
Pasta Dinners
Data provider
Label Insight
In FoodData Central
Since May 25, 2023 · label data updated March 2, 2023
FDC ID
2549141

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

The Moran Group Incorporated

Open Food Facts, ODbL

In its category

Position among 1,144 “pasta dishes” products sold in the United States
Sugars8.6 g · median 5.4 g
Saturated fat3.6 g · median 2.0 g
Salt2.5 g · median 2.0 g

72% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pasta dishes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.