Sausages · United States

Bun Size Franks

by Farmington · 48 oz/3 lbs/1.36 kg · brand owner: The Moran Group Incorporated
United States
232 kcalper 100 g · 12% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0051933301238
GS1 prefix005 · GS1 US
AllergensNot given in the source
0051933301238

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories232 kcal12%
Total fat17.9 g23%
Saturated fat2.7 g13%
Total carbohydrate5.4 g2%
Total sugars0.00 g—
Dietary fiber0.00 g0%
Protein12.5 g25%
Sodium0.75 g33%

USDA FoodData Central, CC0, record updated September 14, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

MECHANICALLY SEPARATED CHICKEN, WATER, MECHANICALLY SEPARATED PORK, SUGAR, POTATO STARCH, SALT, POTASSIUM LACTATE, BEEF, SODIUM PHOSPHATE, DRIED GARLIC, DRIED ONION, SMOKE FLAVOR, SODIUM DIACETATE, SODIUM ERYTHORBATE, SPICE EXTRACTS, SODIUM NITRITE, PAPRIKA EXTRACT.

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

USDA label data

Serving size 1 frank (56 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat10 g13%
Saturated fat1.5 g8%
Sodium420 mg18%
Total carbohydrate3.0 g1%
Dietary fiber0.0 g0%
Total sugars0.0 g—
Protein7.0 g—
Servings per package
About 24
USDA food category
Sausages, Hotdogs & Brats
Data provider
Label Insight
In FoodData Central
Since October 26, 2023 · label data updated September 14, 2023
FDC ID
2653891

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Sausages, Hotdogs & Brats”. Shelfpedia lists it under “Sausages”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

The Moran Group Incorporated

Source: USDA FoodData Central.

In its category

Position among 3,476 “sausages” products sold in the United States
Sugars0.00 g · median 1.2 g
Saturated fat2.7 g · median 8.3 g
Salt1.9 g · median 2.1 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sausages” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.