Beef jerkies · United States

Teriyaki Beef Jerky

United States
NUTRI-SCOREABCDENOVA4
286 kcalper 100 g · 14% of the reference intake
14.3 gof sugars per 100 g
Barcode (EAN-13)0051933051386
GS1 prefix005 · GS1 US
Additives1: E316
AllergensBeef, Soybeans
0051933051386

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories286 kcal14%
Total fat3.6 g5%
Saturated fat0.00 g0%
Total carbohydrate17.9 g6%
Total sugars14.3 g—
Dietary fiber0.00 g0%
Protein42.9 g86%
Sodium1.2 g54%

Open Food Facts, ODbL, record updated January 1, 2019 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Beef, water, sugar , brown sugar, soy sauce (water, soybeans, rice, salt). contains 2% or less of fructose, corn syrup, salt, potassium chloride,hydrolyzed corn protein, maltodextrin, disodium inosinate & guanylate, sodium erythorbate, flavorings, paprika

  • E316sodium erythorbateAntioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 498 “beef jerkies” products sold in the United States
Sugars14.3 g · median 17.9 g
Saturated fat0.00 g · median 1.8 g
Salt3.1 g · median 4.1 g

37% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Beef jerkies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Jerky (commercially dried) (Shelf Stable Foods).

WhereHow longNote
Pantry · from date of purchase12 months
Refrigerator · after opening2–3 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.