United States
Data
Sugar free orange marmalade
i Photo: Open Food Facts contributors · CC BY-SA
Marmalades · United States

Sugar free orange marmalade

United States
NUTRI-SCOREBCDEANOVA4
69 kcalper 100 g · 3% of the reference intake
2.8 gof sugars per 100 g
Barcode (EAN-13)0051500040065
GS1 prefix005 · GS1 US
Additives4: E202, E330, E410…
AllergensNot given in the source
0051500040065

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories69 kcal3%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate27.3 g10%
Total sugars2.8 g—
Dietary fiber14.5 g52%
Protein0.20 g0%
Sodium0.03 g1%

Open Food Facts, ODbL, record updated October 11, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WATER*, ORANGE PEEL, POLYDEXTROSE URANGE JUICE , MALTODEXTRIN* FRUIT PECTIN, CITRIC ACID, LOCUST BEAN GUM*, POTASSIUM SORBATE (PRESERVATIVE) PULRALOSE (NON NUTRITIVE SWEETENER)*. NATURAL FLAVOR, CALCIURA CHLORIDE*. YELLOW 5* YELLOW 6* INGREDIENTS NOT �N REGULAR MARMALADE. HADUS A TRIVIAL AMOUNT OF SUGAR. <0.5g/SERVING 68892001 0

  • E202Potassium sorbatePreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E440PectinsEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Tbsp (17 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories10 kcal—
Total fat0.0 g0%
Sodium0 mg0%
Total carbohydrate5.0 g2%
Total sugars0.0 g—
Protein0.0 g—
USDA food category
Jam, Jelly & Fruit Spreads
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated March 19, 2020
FDC ID
1628021

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

In its category

Position among 39 “marmalades” products sold in the United States
Sugars2.8 g · median 55.0 g
Saturated fat0.00 g · median 0.00 g
Salt0.06 g · median 0.02 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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