Fruit and vegetable preserves · United States

Dickinson's, Sugar Free Apricot Preserves

by Dickinson's · brand owner: The J.M. Smucker Company

United States

59 kcalper 100 g · 3% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-13)0051500030028

GS1 prefix005 · GS1 US

AllergensNot given in the source

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	59 kcal	3%
Total fat	0.00 g	0%
Total carbohydrate	23.5 g	9%
Total sugars	0.00 g	—
Protein	0.00 g	0%
Sodium	0.00 g	0%

USDA FoodData Central, CC0, record updated September 28, 2017 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

WATER*, APRICOTS+, POLYDEXTROSE*, MALTODEXTRIN*, FRUIT PECTIN, CITRIC ACID, LOCUST BEAN GUM*, NATURAL FLAVOR*, POTASSIUM SORBATE (PRESERVATIVE), SUCRALOSE (NON NUTRITIVE SWEETENER)*, CALCIUM CHLORIDE*, YELLOW 5*, YELLOW 6*.

E102TartrazineColorread from the ingredients list
E110Sunset yellow FCFColorread from the ingredients list

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 Tbsp (17 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	10 kcal	—
Total fat	0.0 g	0%
Sodium	0 mg	0%
Total carbohydrate	4.0 g	1%
Total sugars	0.0 g	—
Protein	0.0 g	—

USDA food category: Jam, Jelly & Fruit Spreads
Data provider: Label Insight
In FoodData Central: Since February 26, 2021 · label data updated September 28, 2017
FDC ID: 1333130

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Jam, Jelly & Fruit Spreads”. Shelfpedia lists it under “Fruit and vegetable preserves”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

The J.M. Smucker Company

Source: USDA FoodData Central.

In its category

Position among 2,315 “fruit and vegetable preserves” products sold in the United States

Sugars0.00 g · median 50.0 g

Salt0.00 g · median 0.00 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Fruit and vegetable preserves” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States

United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Product record
USDA FoodData Central, CC0 · updated September 28, 2017 · October 2026 release
Reference values
Daily Values: 21 CFR 101.9 (FDA).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

How to store it

USDA FoodKeeper guidance for Jams, jellies, and preserves (Condiments, Sauces & Canned Goods).

Where	How long	Note
Pantry · from date of purchase	6–18 months
Refrigerator · after opening	6–12 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.