Caramel flavored topping
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 293 kcal | 15% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 73.2 g | 27% |
| Total sugars | 53.7 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 2.4 g | 5% |
| Sodium | 0.27 g | 12% |
Open Food Facts, ODbL, record updated April 10, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Corn Syrup, High Fructose Corn Syrup, Nonfat Milk, Contains 2% Or Less Of: Modified Corn Starch, Salt, Sugar, Natural Flavors, Caramel Color, Sodium Alginate, Sodium Citrate, Sodium Phosphate, Cream Solids (From Milk), Vanillin (Artificial Flavor), Soy Lecithin, Yellow 6, Red 40.
- E110Sunset yellow FCFColor
- E129Allura redColor
- E150cAmmonia caramelColor
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
- E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| April 9, 2026 | $3.05discounted | Town of Smithtown, NY |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 120 kcal | — |
| Total fat | 0.0 g | 0% |
| Saturated fat | 0.0 g | 0% |
| Sodium | 105 mg | 5% |
| Total carbohydrate | 30 g | 11% |
| Dietary fiber | 0.0 g | 0% |
| Total sugars | 22 g | — |
| Protein | 0.0 g | — |
- Servings per package
- About 8.5
- USDA food category
- Desserts/Dessert Sauces/Toppings
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since June 25, 2026 · label data updated May 18, 2026
- FDC ID
- 2770001
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
