Home style chicken noodle, Channels
i Photo: Open Food Facts contributors · CC BY-SA
Soups · United States

Home style chicken noodle

by Channels · 16.1 oz
United States
NUTRI-SCOREACDEBNOVA4
35 kcalper 100 g · 2% of the reference intake
0.4 gof sugars per 100 g
Barcode (EAN-13)0051000288028
GS1 prefix005 · GS1 US
Additives1: E407
AllergensCelery, Chicken, Eggs, Gluten
0051000288028

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories35 kcal2%
Total fat1.1 g1%
Saturated fat0.33 g2%
Total carbohydrate3.7 g1%
Total sugars0.44 g—
Dietary fiber0.44 g2%
Protein2.6 g5%
Sodium0.17 g7%

Open Food Facts, ODbL, record updated August 20, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

CHICKEN, STROGANOFF MEAT, CARROTS, ENRICHED EGG NOODLES (WHEAT FLOUR, EGGS, EGG WHITES, WHEAT PROTEIN ISOLATE, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CELERY, CHICKEN BROTH, POTATO STARCH, DRAINED ONIONS, NATURAL FLAVORING, DRIED GARLIC, DRIED SPICE, BETA CAROTENE FOR COLOR, CARRAGEENAN, CHICKEN FAT, WATER, SALT, SUGAR. CONTAINS: EGG, WHEAT.

  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
July 27, 2026$3.99Millbrae, CA
July 19, 2026$3.99Mountain View, CA
November 19, 2025$1.99Sunnyvale, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 1 can (245 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories81 kcal—
Total fat2.5 g3%
Saturated fat1.0 g5%
Sodium789 mg34%
Total carbohydrate9.0 g3%
Dietary fiber1.0 g4%
Total sugars1.0 g—
Protein6.0 g—
Servings per package
About 2
USDA food category
Prepared Soups
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since July 23, 2026 · label data updated June 29, 2026
FDC ID
2771563

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 3,017 “soups” products sold in the United States
Sugars0.44 g · median 1.8 g
Saturated fat0.33 g · median 0.41 g
Salt0.43 g · median 0.81 g

14% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Soups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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