Non-alcoholic beverages · United States

V8 Beverage Energy Raspberry Vanilla

by V8 · brand owner: CAMPBELL SOUP COMPANY
United States
NUTRI-SCOREABCEDNOVA4
19 kcalper 100 g · 1% of the reference intake
4.2 gof sugars per 100 g
Barcode (EAN-13)0051000229502
GS1 prefix005 · GS1 US
Additives2: E296, E955
AllergensNot given in the source
0051000229502

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories19 kcal1%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate4.2 g2%
Total sugars4.2 g—
Dietary fiber0.00 g0%
Protein0.42 g1%
Sodium0.02 g1%

Open Food Facts, ODbL, record updated May 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, Vegetable Juice ( Water And Concentrated Juices Of Sweet Potatoes, Purple Carrots), Fruit Juice ( Water And Concentrated Juices Of Apples, Red Raspberries), Natural Flavoring, Malic Acid, Green Tea Extract (With Natural Caffeine From Green Tea), Vitamin C (Ascorbic Acid), Sucralose, Niacinamide (Vitamin B3), Pyridoxine Hydrochloride (Vitamin B6), Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Cyanocobalamin (Vitamin B12).

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size Amount per serving (237 mL), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories45 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium50 mg2%
Total carbohydrate10 g4%
Dietary fiber0.0 g0%
Total sugars10 g—
Protein1.0 g—
USDA food category
Non Alcoholic Beverages Ready to Drink
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since March 19, 2021 · label data updated November 10, 2019
FDC ID
1461348

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

CAMPBELL SOUP COMPANY

Open Food Facts, ODbL

In its category

Position among 174 “non-alcoholic beverages” products sold in the United States
Sugars4.2 g · median 5.7 g
Saturated fat0.00 g · median 0.00 g
Salt0.05 g · median 0.05 g

37% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Non-alcoholic beverages” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.