Swanson broth beef

· brand owner: CAMPBELL SOUP COMPANY
United States
NOVA4
6 kcalper 100 g · 0% of the reference intake
0.4 gof sugars per 100 g
Barcode (EAN-13)0051000228314
GS1 prefix005 · GS1 US
AdditivesNone found in the ingredients
AllergensCelery
0051000228314

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories6 kcal0%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate0.42 g0%
Total sugars0.42 g—
Dietary fiber0.00 g0%
Protein1.3 g3%
Sodium0.21 g9%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Beef stock**, sea salt, molasses**, carrots**, beef flavor** (beef flavor**, sea salt), onion juice concentrate**, tomato paste**, yeast extract, celery**, onions**, natural flavors, garlic oil, black pepper**. **organic

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size Amount per serving (240 mL), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories14 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium499 mg22%
Total carbohydrate1.0 g0%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein3.0 g—
USDA food category
Herbs/Spices/Extracts
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since September 29, 2020 · label data updated August 22, 2020
FDC ID
1082877

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

CAMPBELL SOUP COMPANY

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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