Protein Bars, Oatmeal Raisin
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 380 kcal | 19% |
| Total fat | 10.0 g | 13% |
| Saturated fat | 6.0 g | 30% |
| Total carbohydrate | 52.0 g | 19% |
| Total sugars | 28.0 g | — |
| Dietary fiber | 10.0 g | 36% |
| Protein | 20.0 g | 40% |
| Sodium | 0.32 g | 14% |
Open Food Facts, ODbL, record updated May 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Soy Protein Isolate, Sweet Potato Juice Concentrate, Oats, Sugar, Brown Rice Syrup, Soluble Corn Fiber, Fractionated Palm Kernel And Palm Oil, Raisins, Glycerine, Whey Protein Concentrate, Canola Oil, Dehydrated Carrots, Contains Less Than 2% Of: Dehydrated Greek Style Yogurt (Modified Milk Ingredients, Lactic Acid, Citric Acid, Bacterial Cultures), Natural Flavoring, Cellulose, Soy Lecithin, Spice (Cinnamon, Allspice, Cloves), Salt, Dehydrated Whey, Citric Acid, Enzyme Modified Butter, Modified Food Starch, Dehydrated Butter, Molasses, Corn Syrup, Guar Gum, Caramel Color, Annatto And Turmeric For Color. Vitamins And Minerals: Calcium Carbonate, Magnesium Oxide, Vitamin C (Sodium Ascorbate, Ascorbic Acid), Vitamin E (Alpha Tocopheryl Acetate), Vitamin B3 (Niacinamide), Zinc Oxide, Calcium Pantothenate, Vitamin A Palmitate, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B1 (Thiamin Mononitrate), Vitamin B2 (Riboflavin), Folic Acid, Chromium Amino Acid Chelate, Vitamin B7 (Biotin), Selenium (Sodium Selenate), Vitamin K (Phytonadione), Vitamin B12 (Cyanocobalamin).
- E100CurcuminColor
- E150cAmmonia caramelColor
- E160bAnnattoColor
- E270Lactic acid
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E422GlycerolHumectant · Thickener
- E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 190 kcal | — |
| Total fat | 5.0 g | 6% |
| Saturated fat | 3.0 g | 15% |
| Sodium | 160 mg | 7% |
| Total carbohydrate | 26 g | 9% |
| Dietary fiber | 5.0 g | 18% |
| Total sugars | 14 g | — |
| Protein | 10 g | — |
- USDA food category
- Snack, Energy & Granola Bars
- Data provider
- Label Insight
- In FoodData Central
- Since March 19, 2021 · label data updated December 8, 2017
- FDC ID
- 1627350
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Campbell Soup Company
Open Food Facts, ODbL
In its category
71% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.