Sauces · United States

Prego, Veggie Smart, Chunky & Savory Italian Sauce, Chunky & Savory, Chunky & Savory

by Prego · brand owner: Campbell Soup Company
United States
NUTRI-SCOREBCDEANOVA3
67 kcalper 100 g · 3% of the reference intake
8.3 gof sugars per 100 g
Barcode (EAN-13)0051000189103
GS1 prefix005 · GS1 US
Additives1: E330
AllergensCelery
0051000189103

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories67 kcal3%
Total fat1.3 g2%
Saturated fat0.00 g0%
Total carbohydrate11.7 g4%
Total sugars8.3 g—
Dietary fiber2.5 g9%
Protein1.7 g3%
Sodium0.30 g13%

Open Food Facts, ODbL, record updated May 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Tomato Puree (Water, Tomato Paste), Diced Tomatoes In Tomato Juice, Fresh Onions, Sugar, Sweet Potato Juice Concentrate Canola Oil, Celery, Salt, Carrot Juice Concentrate, Spice, Citric Acid, Onion Extract, Garlic Extract.

  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.5 cup (120 mL), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories80 kcal—
Total fat1.5 g2%
Saturated fat0.0 g0%
Sodium360 mg16%
Total carbohydrate14 g5%
Dietary fiber3.0 g11%
Total sugars10.0 g—
Protein2.0 g—
USDA food category
Prepared Pasta & Pizza Sauces
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated July 5, 2018
FDC ID
1600546

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Campbell Soup Company

Open Food Facts, ODbL

In its category

Position among 3,043 “sauces” products sold in the United States
Sugars8.3 g · median 6.7 g
Saturated fat0.00 g · median 0.00 g
Salt0.75 g · median 1.6 g

56% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sauces” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Tomato sauce (spaghetti, pizza) (Condiments, Sauces & Canned Goods).

WhereHow longNote
Pantry—Refrigerating unopened jars will NOT lengthen shelf life.
Refrigerator · after opening3–5 days

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.