Low Sodium 100% Vegetable Juice, V8
i Photo: Open Food Facts contributors · CC BY-SA
Vegetable juices · United States

Low Sodium 100% Vegetable Juice

by V8 · 163 ml
United States
NUTRI-SCOREABDECNOVA4
18 kcalper 100 g · 1% of the reference intake
3.1 gof sugars per 100 g
Barcode (EAN-13)0051000000675
GS1 prefix005 · GS1 US
Additives1: E330
AllergensCelery
LabelsVegetarian, No gluten, Vegan
0051000000675

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories18 kcal1%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate3.7 g1%
Total sugars3.1 g—
Dietary fiber0.61 g2%
Protein0.61 g1%
Sodium0.06 g3%

Open Food Facts, ODbL, record updated January 25, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

VEGETABLE JUICE (WATER AND CONCENTRATED JUICES OF TOMATOES, CARROTS, CELERY, BEETS, PARSLEY, LETTUCE, WATERCRESS, SPINÁCH), POTASSIUM CHLORIDE, SALT, VITAMIN C (ASCORBIC ACID), NATURAL FLAVORING, BETA CAROTENE, CITRIC ACID.

  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size Amount per serving (163 mL), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories29 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium93 mg4%
Total carbohydrate5.9 g2%
Dietary fiber1.0 g3%
Total sugars4.9 g—
Protein1.0 g—
Servings per package
About 6
USDA food category
Non Alcoholic Beverages - Ready to Drink
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since September 13, 2024 · label data updated August 13, 2024
FDC ID
2705311

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.