Nelson's, Dutch Farms, Ice Cream, Shoo Fly Pie
by Nelson's Ice Cream Inc.
United States
244 kcalper 100 g · 12% of the reference intake
20.5 gof sugars per 100 g
Barcode (EAN-13)0050815020014
GS1 prefix005 · GS1 US
Additives6: E322, E322i, E410…
AllergensEggs, Gluten, Milk, Soybeans
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 244 kcal | 12% |
| Total fat | 16.7 g | 21% |
| Saturated fat | 10.3 g | 51% |
| Total carbohydrate | 21.8 g | 8% |
| Total sugars | 20.5 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 2.6 g | 5% |
| Sodium | 0.07 g | 3% |
Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Cream, milk, molasses, pie pieces (wheat flour, soybean & cottonseed oil, eggs, salt, sodium bicarbonate, soy lecithin, palm oil), skim milk, sugar, corn syrup, whey, stabilizer (guar & carob bean gums, monodiglycerides, polysorbate 80, carageenan), pure
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E433Polyoxyethylene sorbitan monooleateEmulsifier · Stabilizer
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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