Mixed vegetables · United States

Whole Green Lentils

by Trader Joe's · 16 oz · brand owner: TRADER JOE'S

United States

277 kcalper 100 g · 14% of the reference intake

2.1 gof sugars per 100 g

Barcode (EAN-8)00507653

GS1 prefix005 · GS1 US

AdditivesNone found in the ingredients

AllergensNot given in the source

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	277 kcal	14%
Total fat	2.1 g	3%
Saturated fat	0.00 g	0%
Total carbohydrate	63.8 g	23%
Total sugars	2.1 g	—
Dietary fiber	21.3 g	76%
Protein	21.3 g	43%
Sodium	0.03 g	1%

Open Food Facts, ODbL, record updated June 4, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Green lentils

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 cup (50 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	170 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	20 mg	1%
Total carbohydrate	30 g	11%
Dietary fiber	14 g	50%
Total sugars	2.0 g	—
Protein	12 g	—

Servings per package: About 9
USDA food category: Vegetable and Lentil Mixes
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated June 25, 2017
FDC ID: 1866456

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

TRADER JOE'S

Open Food Facts, ODbL

In its category

Position among 913 “mixed vegetables” products sold in the United States

Sugars2.1 g · median 2.9 g

Saturated fat0.00 g · median 0.00 g

Salt0.08 g · median 0.07 g

29% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Mixed vegetables” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.