Chocolate candies · United States

Salvati, Milk Chocolate Easter Egg

by Salvati Foods Inc. · brand owner: Salvati Foods, Inc.

United States

571 kcalper 100 g · 29% of the reference intake

57.1 gof sugars per 100 g

Barcode (EAN-13)0050654000079

GS1 prefix005 · GS1 US

Additives2: E322, E322i

AllergensMilk, Soybeans

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	571 kcal	29%
Total fat	35.7 g	46%
Saturated fat	21.4 g	107%
Total carbohydrate	60.7 g	22%
Total sugars	57.1 g	—
Protein	7.1 g	14%
Sodium	0.07 g	3%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Milk chocolate sugar, cocoa butter, milk, chocolate, soy lecithin (an emulsifier) and vanilla.

Allergen: Milk Allergen: Soybeans

E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	160 kcal	—
Total fat	10.0 g	13%
Saturated fat	6.0 g	30%
Sodium	20 mg	1%
Total carbohydrate	17 g	6%
Total sugars	16 g	—
Protein	2.0 g	—

Servings per package: About 12
USDA food category: Chocolate
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated November 4, 2018
FDC ID: 2050558

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Salvati Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 5,465 “chocolate candies” products sold in the United States

Sugars57.1 g · median 48.0 g

Saturated fat21.4 g · median 17.9 g

Salt0.18 g · median 0.19 g

82% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.