Chocolate candies · United States

Euphoria Chocolate Company, Truffle, Fruit Cream

by Euphoria Chocolate Co. · brand owner: Euphoria Chocolate Co.
United States
NUTRI-SCOREABCDENOVA4
476 kcalper 100 g · 24% of the reference intake
47.6 gof sugars per 100 g
Barcode (EAN-13)0050469055110
GS1 prefix005 · GS1 US
Additives8: E102, E1103, E129…
AllergensApple, Milk, Peach, Soybeans
0050469055110

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories476 kcal24%
Total fat28.6 g37%
Saturated fat16.7 g83%
Total carbohydrate52.4 g19%
Total sugars47.6 g—
Dietary fiber4.8 g17%
Protein4.8 g10%
Sodium0.07 g3%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Dark chocolate [sugar, chocolate liquor, chocolate liquor processed with alkali, cocoa butter, butterfat, soy lecithin (emulsifier), vanilla]; milk chocolate [sugar, cocoa butter, milk chocolate liquor, soy lecithin, vanilla]; cream (milk), dried fruit (apple, cherry, peach, raspberry, strawberry, sugar, sunflower oil, ascorbic acid, citric acid, cinnamon), invertase, artificial flavors (propylene glycol, red 40, blue 1, yellow 5, alcohol); white chocolate [sugar, cocoa butter, milk, soy lecithin, vanilla].

  • E102TartrazineColor
  • E1103InvertaseStabilizer
  • E129Allura redColor
  • E133Brilliant blue FCFColor
  • E1520Propylene glycolEmulsifier · Humectant
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 each (21 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories100 kcal—
Total fat6.0 g8%
Saturated fat3.5 g18%
Sodium15 mg1%
Total carbohydrate11 g4%
Dietary fiber1.0 g4%
Total sugars10 g—
Protein1.0 g—
Servings per package
About 7
USDA food category
Chocolate
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated July 14, 2017
FDC ID
1881442

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Euphoria Chocolate Co.

Open Food Facts, ODbL

In its category

Position among 5,465 “chocolate candies” products sold in the United States
Sugars47.6 g · median 48.0 g
Saturated fat16.7 g · median 17.9 g
Salt0.18 g · median 0.19 g

49% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.