Snacks · United States

Pretzels

by Cvs Pharmacy Inc. · brand owner: CVS Pharmacy, Inc.

United States

464 kcalper 100 g · 23% of the reference intake

32.1 gof sugars per 100 g

Barcode (EAN-13)0050428499825

GS1 prefix005 · GS1 US

Additives2: E322, E322i

AllergensGluten, Milk, Soybeans

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	464 kcal	23%
Total fat	17.9 g	23%
Saturated fat	16.1 g	80%
Total carbohydrate	75.0 g	27%
Total sugars	32.1 g	—
Dietary fiber	3.6 g	13%
Protein	7.1 g	14%
Sodium	0.75 g	33%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Coating: sugar, palm kernel oil, cocoa, dry whey powder (milk), soy lecithin (an emulsifier), vanillin (artificial flavor). pretzels: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), salt, vegetable oil (sunflower or canola or rice), corn syrup, malt syrup and yeast.

Allergen: Gluten Allergen: Milk Allergen: Soybeans

E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central

Servings per package: About 7
USDA food category: Chips, Pretzels & Snacks
Data provider: Label Insight
In FoodData Central: Since May 23, 2022 · label data updated March 4, 2021
FDC ID: 2291341

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

CVS Pharmacy, Inc.

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States

Sugars32.1 g · median 10.0 g

Saturated fat16.1 g · median 5.0 g

Salt1.9 g · median 0.85 g

75% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.