Soups · United States

HEALTHY CHOICE Microwaveable Vegetable Soup, 14 OZ

· brand owner: Conagra Brands
United States
NUTRI-SCOREACDEBNOVA4
41 kcalper 100 g · 2% of the reference intake
1.6 gof sugars per 100 g
Barcode (EAN-13)0050100171711
GS1 prefix005 · GS1 US
Additives4: E160c, E330, E450…
AllergensCelery, SoybeansMay contain: Soybeans
0050100171711

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories41 kcal2%
Total fat0.20 g0%
Saturated fat0.00 g0%
Total carbohydrate8.1 g3%
Total sugars1.6 g—
Dietary fiber2.0 g7%
Protein1.6 g3%
Sodium0.20 g8%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, Tomato Puree (Water, Tomato Paste), Carrots, Prepared Kidney Beans (Kidney Beans, Water), Celery, Corn, Potatoes (Potatoes, Sodium Acid Pyrophosphate [To Preserve Color]), Tomatoes With Juice, Green Zucchini, Peas, Green Beans, Less Than 2% Of: Lima Beans, Modified Corn Starch, Vegetable Juice Concentrate Blend (Carrot, Tomato, Natural Flavor, Celeriac, Spinach, Lettuce, Red Beet, Salt), Natural Flavors, Potassium Chloride, Salt, Clear Tomato Concentrate, Onions, Sugar, Spices, Soybean Oil, Garlic Powder, Citric Acid, Disodium Inosinate And Guanylate, Yeast Extract, Calcium Chloride, Oleoresin Paprika (Color). MAY CONTAIN: SOY.

  • E160cPaprika extractColor
  • E330Citric acidAntioxidant · Sequestrant
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (246g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories101 kcal—
Total fat0.5 g1%
Saturated fat0.0 g0%
Sodium480 mg21%
Total carbohydrate20 g7%
Dietary fiber4.9 g18%
Total sugars4.0 g—
Protein4.0 g—
Servings per package
About 1.5
USDA food category
Prepared Soups
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since April 27, 2023 · label data updated November 17, 2018
FDC ID
2519652

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Conagra Brands

Open Food Facts, ODbL

In its category

Position among 3,017 “soups” products sold in the United States
Sugars1.6 g · median 1.8 g
Saturated fat0.00 g · median 0.41 g
Salt0.49 g · median 0.81 g

42% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Soups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.