MARIE CALLENDERS Savory Beef Family Recipes, 9.98 OZ
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 370 kcal | 19% |
| Total fat | 3.3 g | 4% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 69.6 g | 25% |
| Total sugars | 4.3 g | — |
| Dietary fiber | 2.2 g | 8% |
| Protein | 13.0 g | 26% |
| Sodium | 1.1 g | 49% |
Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Enriched Pasta: Durum Wheat Semolina, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid >>>> Seasoning Blend: Modified Corn Starch, Salt, Sweet Cream Powder (Cream, Nonfat Dry Milk, Tocopherols, Ascorbyl Palmitate), Sugar, Beef Flavor (contains Mono and Diglycerides, Xanthan Gum, Disodium Inosinate & Disodium Guanylate), Onion Powder, Beef Tallow, Buttermilk Powder, Hydrolyzed Corn Protein, Yeast Extract, Garlic Powder, Soy Sauce Powder (Wheat, Soybeans, Salt), Dehydrated Parsley, Caramel Color, Mushroom Powder (includes Mushroom Juice Concentrate), Disodium Inosinate and Disodium Guanylate, Citric Acid, Lactic Acid, and less than 2% Silicon Dioxide (anti-caking agent). CONTAINS: MILK, SOY, WHEAT
- E150cAmmonia caramelColor
- E270Lactic acid
- E304Fatty acid esters of ascorbic acidAntioxidant
- E304iAscorbyl palmitateAntioxidant
- E330Citric acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 170 kcal | — |
| Total fat | 1.5 g | 2% |
| Saturated fat | 0.0 g | 0% |
| Sodium | 520 mg | 23% |
| Total carbohydrate | 32 g | 12% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 2.0 g | — |
| Protein | 6.0 g | — |
- USDA food category
- Herbs/Spices/Extracts
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since February 27, 2020 · label data updated November 17, 2018
- FDC ID
- 754168
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Conagra Brands
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.