Chocolate Cupcakes
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 400 kcal | 20% |
| Total fat | 18.8 g | 24% |
| Saturated fat | 5.9 g | 29% |
| Total carbohydrate | 60.0 g | 22% |
| Total sugars | 48.2 g | — |
| Dietary fiber | 1.2 g | 4% |
| Protein | 2.3 g | 5% |
| Sodium | 0.38 g | 17% |
Open Food Facts, ODbL, record updated February 10, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Powdered sugar (cane sugar, cornstarch), cane sugar, unsalted butter, buttermilk (cultured lowfat milk, nonfat milk solids, sodium citrate, salt, vitamin A palmitate, vitamin D3), water, cream (cream, carrageenan), expeller pressed canola oil, rice flour, eggs, potato starch, cocoa powder, tapioca starch, vanilla extract (water, ethyl alcohol, vanilla bean extractives), salt, sodium bicarbonate, xanthan gum, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), coffee.
- E1510Ethanol
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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