Pie dough · United States

Pinch of Grinch Raw Green Sugar Cookie Dough

by Nestlé · 14 oz/396 g · brand owner: Nestle USA Inc.
United States
400 kcalper 100 g · 20% of the reference intake
35.0 gof sugars per 100 g
Barcode (EAN-13)0050000896639
GS1 prefix005 · GS1 US
AllergensMilk (read from the ingredients list), Eggs (read from the ingredients list), Gluten (read from the ingredients list), Soybeans (read from the ingredients list)
0050000896639

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 1
  • January 15, 2020reportedUnited StatesFDA
    Foreign body

    Nestle Toll House Pinch of Grinch Cookie Dough (14oz), UPC 050000896639

    Official wording (English): Potential presence of food-grade rubber pieces.

    Lots and dates in the notice: BATCH CODE(S): 9250, 9262, 9277, 9281 Batch Code date Breakdown: YDDD Y-Year (2019) JJJ: Julian date (189)

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories400 kcal20%
Total fat17.5 g22%
Saturated fat7.5 g38%
Total carbohydrate60.0 g22%
Total sugars35.0 g—
Dietary fiber0.00 g0%
Protein5.0 g10%
Sodium0.35 g15%

USDA FoodData Central, CC0, record updated January 9, 2021 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

WHEAT FLOUR, SUGAR, VEGETABLE OIL (PALM OIL, CANOLA OIL), WATER, CONFECTION HEARTS (SUGAR, PALM KERNEL OIL, HYDROGENATED PALM OIL, COCONUT OIL, RED 40 LAKE, SOY LECITHIN, VANILLA EXTRACT, MILK), 2% OR LESS OF CORNSTARCH, EGGS, SALT, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, NATURAL FLAVOR, YELLOW 5, GREEN 3, VANILLA EXTRACT.

  • E129Allura redColorread from the ingredients list
  • E102TartrazineColorread from the ingredients list
  • E143Fast Green FCFColorread from the ingredients list

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 cookie (20 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories80 kcal—
Total fat3.5 g4%
Saturated fat1.5 g8%
Sodium70 mg3%
Total carbohydrate12 g4%
Dietary fiber0.0 g0%
Total sugars7.0 g—
Protein1.0 g—
Servings per package
About 20
USDA food category
Crusts & Dough
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated January 9, 2021
FDC ID
2156403

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Crusts & Dough”. Shelfpedia lists it under “Pie dough”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Nestle USA Inc.

Source: USDA FoodData Central.

In its category

Position among 1,006 “pie dough” products sold in the United States
Sugars35.0 g · median 22.5 g
Saturated fat7.5 g · median 7.0 g
Salt0.88 g · median 1.2 g

78% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pie dough” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.