Chocolate Chip Cookie Dough with Soccer Ball Morsels, Nestlé Toll House
i Photo: Open Food Facts contributors · CC BY-SA

Chocolate Chip Cookie Dough with Soccer Ball Morsels

by Nestlé Toll House · 14 oz
United States
NOVA4
450 kcalper 100 g · 23% of the reference intake
40.0 gof sugars per 100 g
Barcode (EAN-13)0050000591756
GS1 prefix005 · GS1 US
Additives5: E322, E322i, E500…
AllergensEggs, Gluten, Milk, SoybeansMay contain: Nuts, Peanuts
LabelsNo preservatives
0050000591756

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories450 kcal23%
Total fat22.5 g29%
Saturated fat12.5 g63%
Total carbohydrate60.0 g22%
Total sugars40.0 g—
Dietary fiber0.00 g0%
Protein5.0 g10%
Sodium0.43 g18%

Open Food Facts, ODbL, record updated July 20, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

BLEACHED WHEAT FLOUR, SUGAR, NESTLÉ TOLL HOUSE SEMI-SWEET CHOCOLATE MORSELS (SUGAR, CHOCOLATE, COCOA BUTTER, MILKFAT, SOY LECITHIN, NATURAL FLAVORS), VEGETABLE OIL (PALM OIL AND/OR SOYBEAN OIL AND/OR HIGH OLEIC CANOLA OIL), WHITE CANDY SOCCER BALL MORSELS (SUGAR, PALM KERNEL OIL, HYDROGENATED PALM OIL, SOY LECITHIN, NATURAL FLAVOR, MILK), WATER, EGGS, 2% OR LESS OF MOLASSES, SALT, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, NATURAL FLAVOR. CONTAINS: EGG, WHEAT, MILK, SOY. MAY CONTAIN PEANUTS, PECANS, WALNUTS, MACADAMIA NUTS, COCONUT.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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