United States
Data

Trio, brown gravy mix

· brand owner: Nestle USA Inc.
United States
NOVA4
400 kcalper 100 g · 20% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0050000382736
GS1 prefix005 · GS1 US
Additives7: E150c, E270, E320…
AllergensGluten, Milk (read from the ingredients list), Soybeans (read from the ingredients list)
0050000382736

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories400 kcal20%
Total fat10.0 g13%
Saturated fat0.00 g0%
Total carbohydrate60.0 g22%
Total sugars0.00 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium4.8 g209%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Modified cornstarch, maltodextrin, wheat flour, salt, soybean oil, liquid shortening (beef fat, cottonseed oil, bha, bht, citric acid), sugar, caramel color, 2% or less of yeast extract, whey protein concentrate, hydrolyzed soy, corn and wheat proteins, potassium chloride, onion powder, disodium inosinate/disodium guanylate, spices, natural flavors, lactic acid, beet powder, corn syrup solids, modified tapioca starch, beef stock, garlic powder, black pepper.

Allergen: GlutenAllergen: MilkAllergen: Soybeans
  • E150cAmmonia caramelColor
  • E270Lactic acid
  • E320Butylated hydroxyanisole (bha)Antioxidant
  • E321Butylated hydroxytolueneAntioxidant
  • E330Citric acidAntioxidant · Sequestrant
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 2 tsp (6 g) makes 1/4 cup prepared, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories20 kcal—
Total fat0.5 g1%
Saturated fat0.0 g0%
Sodium290 mg13%
Total carbohydrate4.0 g1%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein0.0 g—
Servings per package
About 63
USDA food category
Sauces/Spreads/Dips/Condiments
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since November 14, 2024 · label data updated October 23, 2024
FDC ID
2717586

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Nestle USA Inc.

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States
Sugars0.00 g · median 4.0 g
Saturated fat0.00 g · median 0.00 g
Salt12.0 g · median 1.7 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.