Crema Collection Premium Instant, Starbucks
i Photo: Open Food Facts contributors · CC BY-SA
Latte · United States

Crema Collection Premium Instant

by Starbucks · 202 g
United States
NUTRI-SCOREABCDENOVA4
389 kcalper 100 g · 19% of the reference intake
61.1 gof sugars per 100 g
Barcode (EAN-13)0050000324804
GS1 prefix005 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten, Milk
0050000324804

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories389 kcal19%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate88.9 g32%
Total sugars61.1 g—
Dietary fiber11.1 g40%
Protein5.6 g11%
Sodium0.61 g27%

Open Food Facts, ODbL, record updated July 17, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

SUGAR, INSTANT COFFEE, DRIED GLUCOSE SYRUP, SKIM MILK, LACTOSE, NATURAL FLAVORS, SALT, ANHYDROUS MILK FAT. CONTAINS: MILK, WHEAT.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
October 18, 2026$11.99discountedMountain View, CA
September 5, 2026$10.79Sunnyvale, CA
October 30, 2025$7.97discountedMountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

Climate impact

0.54kg CO₂e per kg

Reference value for the category “Latte”: 0.54 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.