Triple Chocolate Filled Cookie
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 417 kcal | 21% |
| Total fat | 14.6 g | 19% |
| Saturated fat | 4.2 g | 21% |
| Total carbohydrate | 66.7 g | 24% |
| Total sugars | 31.3 g | — |
| Dietary fiber | 6.3 g | 22% |
| Protein | 4.2 g | 8% |
| Sodium | 0.28 g | 12% |
Open Food Facts, ODbL, record updated November 18, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
whole wheat flour, whole grain corn flour, unbleached wheat flour, inulin, reduced iron, thiamine mononitrate, riboflavin, folic acid, semisweet chocolate chips, sugar, chocolate, cocoa butter, milkfat, soy lecithin, natural flavor, milk, skim milk, soybean oil, dextrose, sorbitol, semisweet chocolate, maltodextrin, cocoa alkali processed, eggs, salt, modified corn starch, cellulose gel, sweetened condensed milk, sugar, natural flavor, glycerin, soy lecithin, eggs, filtered water, potassium sorbate, pyrosorbate 60
- E202Potassium sorbatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
- E422GlycerolHumectant · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 200 kcal | — |
| Total fat | 7.0 g | 9% |
| Saturated fat | 2.0 g | 10% |
| Sodium | 135 mg | 6% |
| Total carbohydrate | 31 g | 11% |
| Dietary fiber | 3.0 g | 11% |
| Total sugars | 15 g | — |
| Protein | 3.0 g | — |
- USDA food category
- Biscuits/Cookies
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since July 23, 2026 · label data updated June 10, 2026
- FDC ID
- 2773742
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Climate impact
Reference value for the category “Biscuit (cookie) snack w chocolate filling”: 6.60 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
