Crinkle Cut Fries
by Market Basket · 32 oz
United States
129 kcalper 100 g · 6% of the reference intake
0.0 gof sugars per 100 g
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 129 kcal | 6% |
| Total fat | 4.1 g | 5% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 23.5 g | 9% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 2.4 g | 8% |
| Protein | 2.4 g | 5% |
| Sodium | 0.14 g | 6% |
Open Food Facts, ODbL, record updated May 31, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
potatoes, vegetable oil (contains one or more of the following: soybean oil, canola oil), salt, color added, disodium dihydrqgen pyrophosphate (to promote color retention),
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.