Sub rolls 6 pack
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 268 kcal | 13% |
| Total fat | 1.2 g | 2% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 54.9 g | 20% |
| Total sugars | 2.4 g | — |
| Dietary fiber | 2.4 g | 9% |
| Protein | 8.5 g | 17% |
| Sodium | 0.56 g | 24% |
Open Food Facts, ODbL, record updated October 28, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
enriched flour (wheat flour, unbleached, unbromated, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, cornmeal, sugar, soybean oil, canola oil, salt, dextrose, calcium sulfate, dough conditioner (calcium carbonate, ammonium sulfate, ascorbic acid (vitamin C), enzymes)
- E170Calcium carbonates
- E170iCalcium carbonateColor · Stabilizer
- E300Ascorbic acidAntioxidant · Sequestrant
- E517Ammonium sulfate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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