Dark Chocolate, Blueberry Acai
United States
410 kcalper 100 g · 21% of the reference intake
46.2 gof sugars per 100 g
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 410 kcal | 21% |
| Total fat | 20.5 g | 26% |
| Saturated fat | 11.5 g | 58% |
| Total carbohydrate | 66.7 g | 24% |
| Total sugars | 46.2 g | — |
| Dietary fiber | 7.7 g | 27% |
| Protein | 5.1 g | 10% |
| Sodium | 0.04 g | 2% |
Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Centre (sugar, corn syrup, modified cornstarch, juice concentrate (pear, blueberry), natural flavors, citric acid, malic acid, sodium citrate, mineral oil, carnauba wax), semi-sweet chocolate (unsweetened chocolate, sugar, cocoa butter, soy lecithin (an e
- E296Malic acid
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
- E903Carnauba waxCarrier
- E905Synthetic wax
- E905amineral oil
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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