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Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 500 kcal | 25% |
| Total fat | 28.6 g | 37% |
| Saturated fat | 12.5 g | 63% |
| Total carbohydrate | 57.1 g | 21% |
| Total sugars | 28.6 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 7.1 g | 14% |
| Sodium | 0.14 g | 6% |
USDA FoodData Central, CC0, record updated December 19, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
ENRICHED WHEAT FLOUR (WHEAT, BARLEY, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SHORTENING (INTERESTERIFIED SOYBEAN OIL, HYDROGENATED COTTONSEED OIL), SUGAR, EGGS, CHOCOLATE COATING (SUGAR, HYDROGENATED PALM KERNEL OIL, COCOA, DRY WHEY [MILK], COCOA PROCESSED WITH ALKALI, SOY LECITHIN, SORBITAN MONOSTEARATE, POLYSORBATE 60, VANILLA, AND SALT), MARGARINE (VEGETABLE OIL BLEND [PALM FRUIT, SOYBEAN AND OLIVE OILS], WATER, SALT, NON-FAT DRY MILK, SOY LECITHIN, MONOGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE, BETA CAROTENE COLOR), COCONUT, RASPBERRY FILLING (CORN SYRUP, SUGAR, WATER, RASPBERRY PUREE, DEHYDRATED APPLES, MODIFIED FOOD STARCH, HIGH FRUCTOSE CORN SYRUP, GELLAN GUM, CITRIC ACID, ARTIFICIAL FLAVOR, SODIUM BENZOATE AND POTASSIUM SORBATE, FD&C RED #40, BLUE #1, SULPHUR DIOXIDE, SODIUM SULFITE), ENRICHED WHEAT FLOUR (WHEAT, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), INVERT SUGAR, CORN SYRUP, DUSTING SUGAR (DEXTROSE, CORNSTARCH, PALM OIL, TITANIUM DIOXIDE [COLOR], HYDROGENATED COTTONSEED OIL, ARTIFICIAL FLAVOR), CASHEWS, WHITE COATING (SUGAR, PALM KERNEL OIL, DRY WHEY, NONFAT DRY MILK, SOY LECITHIN, SALT, VANILLA), WALNUTS, APPLE FILLING (APPLES, HIGH FUCTOSE CORN SYRUP, WATER, SUGAR, MODIFIED FOOD STARCH, POTASSIUM SORBATE & SODIUM BENZOATE [AS PRESERVATIVES], SALT, SPICES, CARRAGEENAN & CITRIC ACID), APRICOT FILLING (HIGH FRUCTOSE CORN SYRUP, WATER, APRICOTS, SUGAR, MODIFIED FOOD STARCH, GELLAN GUM, CITRIC ACID, XANTHAN GUM, SODIUM BENZOATE, POTASSIUM SORBATE, ARTIFICIAL FLAVORS, FD&C YELLOW #6, SULPHUR DIOXIDE, SODIUM SULFITE), CANDIED CHERRIES (CHERRIES, SUGAR, GLUCOSE, CITRIC ACID, SODIUM BENZOATE, ARTIFICIAL FLAVOR, COLOR [RED FD&C #40], SULPHITING AGENT, CALCIUM CHLORIDE), PALM OIL, SOY FLOUR, WATER, RAINBOW SPRINKLES (SUGAR, HYDROGENATED PALM KERNEL OIL, CORN STARCH, SOY LECITHIN, ARTIFICIAL COLORS [YELLOW #6, YELLOW #5, BLUE #1, RED #40, RED #3], CARNAUBA WAX, MALTODEXTRIN, CELLULOSE GUM, VANILLIN), NATURAL BUTTER FLAVOR, CRYSTAL SUGAR (SUGAR, CARNAUBA WAX), ARTIFICIAL VANILLA FLAVOR, KERNEL PASTE (APRICOT KERNEL, SUGAR, POTASSIUM SORBATE TO PRESERVE FRESHNESS), SALT, RAISINS, COCOA PROCESSED WITH ALKALI, HONEY, EGG WHITES, PECANS, ARTIFICIAL COLOR (FD&C YELLOW #5), NATURAL & ARTIFICIAL LEMON FLAVOR, SOY LECITHIN, CHOCOLATE SPRINKLES (SUGAR, HYDROGENATED PALM KERNEL OIL, COCOA POWDER, CORN STARCH, SOY LECITHIN, CARNAUBA WAX, COCOA FLAVOR, MALTODEXTRIN, CELLULOSE GUM, VANILLIN), CINNAMON, ARTIFICIAL RASPBERRY FLAVOR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, CORN STARCH, BAKING SODA, MONO CALCIUM PHOSPHATE), MODIFIED CORN STARCH, PEANUTS, PEANUT BUTTER (ROASTED PEANUTS, DEXTROSE, HYDROGENATED COTTONSEED & CANOLA OILS, SALT) NATURAL & ARTIFICIAL MINT FLAVOR, ARTIFICIAL COCONUT FLAVOR, ARTIFICIAL APRICOT FLAVOR, ARTIFICIAL STRAWBERRY FLAVOR, ARTIFICIAL PISTACHIO FLAVOR WITH FD&C YELLOW #5, BLUE #1, ARTIFICIAL COLOR (FD&C RED # 40 & #3, BLUE #1, YELLOW #6), ORANGE OIL, NATURAL & ARTIFICIAL ALMOND FLAVOR, POTASSIUM SORBATE. ,,
- E129Allura redColorread from the ingredients list
- E133Brilliant blue FCFColorread from the ingredients list
- E171Titanium dioxideColorread from the ingredients list
- E110Sunset yellow FCFColorread from the ingredients list
- E102TartrazineColorread from the ingredients list
- E127ErythrosineColorread from the ingredients list
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 140 kcal | — |
| Total fat | 8.0 g | 10% |
| Saturated fat | 3.5 g | 18% |
| Sodium | 40 mg | 2% |
| Total carbohydrate | 16 g | 6% |
| Dietary fiber | 0.0 g | 0% |
| Total sugars | 8.0 g | — |
| Protein | 2.0 g | — |
- Servings per package
- About 40
- USDA food category
- Cookies & Biscuits
- Data provider
- Label Insight
- In FoodData Central
- Since March 16, 2023 · label data updated December 19, 2022
- FDC ID
- 2501770
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
USDA files this product under “Cookies & Biscuits”. Shelfpedia lists it under “Biscuits”, the category that most products in that USDA group share on Open Food Facts.
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Fairfield Gourmet Food Corp.
Source: USDA FoodData Central.
In its category
36% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Biscuits” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Climate impact
Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.