Shortbread cookies · United States

Seasonal Sweets, Decorated Shortbread Cookie

United States
NUTRI-SCOREABCDENOVA4
400 kcalper 100 g · 20% of the reference intake
38.0 gof sugars per 100 g
Barcode (EAN-13)0049022811805
GS1 prefix004 · GS1 US
Additives2: E160b, E471
AllergensEggs, Gluten, Milk, Soybeans
0049022811805

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories400 kcal20%
Total fat20.0 g26%
Saturated fat10.0 g50%
Total carbohydrate62.0 g23%
Total sugars38.0 g—
Dietary fiber0.00 g0%
Protein6.0 g12%
Sodium0.34 g15%

Open Food Facts, ODbL, record updated July 18, 2019 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Flour (enriched, bleached and malted wheat flour), butter blend (butter, palm oil, soybean oil, water, salt, mono and diglycerides, annatto [coloring]), granulated sugar, water, artificial flavoring, powdered eggs, milk substitute, baking powder, powdered

  • E160bAnnattoColor
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 87 “shortbread cookies” products sold in the United States
Sugars38.0 g · median 24.1 g
Saturated fat10.0 g · median 13.0 g
Salt0.84 g · median 0.72 g

91% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Shortbread cookies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

3.19kg CO₂e per kg

Reference value for the category “Shortbread cookies”: 3.19 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.