Pizzas · United States

Classic italian style pizza

· brand owner: Walgreens Co.
United States
NUTRI-SCOREABCEDNOVA4
267 kcalper 100 g · 13% of the reference intake
2.3 gof sugars per 100 g
Barcode (EAN-13)0049022699823
GS1 prefix004 · GS1 US
Additives18: E160c, E170, E170i…
AllergensBeef, Gluten, Milk, Pork, Soybeans
0049022699823

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories267 kcal13%
Total fat13.0 g17%
Saturated fat6.1 g31%
Total carbohydrate29.0 g11%
Total sugars2.3 g—
Dietary fiber2.7 g10%
Protein9.9 g20%
Sodium0.56 g24%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Crust (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, shortening [palm oil, natural butter flavor, beta carotene], soybean oil, isolated oat product, bread crumbs [bleached wheat flour, yeast, sugar, and salt], yeast, sugar, dough conditioner [guar gum, calcium carbonate, datem, wheat flour, ascorbic acid, enzymes], salt, artificial flavor, sodium bicarbonate, sodium aluminum phosphate, sodium stearoyl lactylate), reduced fat mozzarella cheese (cultured milk and non-fat milk, modified corn starch*, salt, vitamin a palmitate, enzyme [*ingredient not in regular mozzarella cheese]), water, pepperoni (pork, mechanically seperated chicken, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, flavoring, sodium nitrite, bha, bht, citric acid), tomato paste, whole milk mozzarella cheese (cultured pasteurized milk, salt, enzymes), smoked gouda cheese (pasteurized milk, water, cheese cultures, skim milk, salt, enzymes, sodium phosphate, calcium propionate [preservative], apocarotenal for color), contains: 2% or less of: seasoning (maltodextrin, modified food starch, sugar, salt, dextrose, spices and spice extractives, dehydrated garlic, citric acid, xanthan gum), flavored oil (soybean oil, salt, lactic acid, natural butter flavor, turmeric & annatto and tocopherol), romano, parmesan, & asiago cheese blend (pasteurized part skim milk, cow's milk, cheese cultures, salt, enzymes).

  • E160cPaprika extractColor
  • E170Calcium carbonates
  • E170iCalcium carbonateColor · Stabilizer
  • E250Sodium nitritePreservative
  • E270Lactic acid
  • E282calcium propionatePreservative
  • E300Ascorbic acidAntioxidant · Sequestrant
  • E306Tocopherol-rich extract
  • E320Butylated hydroxyanisole (bha)Antioxidant
  • E321Butylated hydroxytolueneAntioxidant
  • E330Citric acidAntioxidant · Sequestrant
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabilizer
  • E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 pizza (262 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories700 kcal—
Total fat34 g44%
Saturated fat16 g80%
Sodium1,470 mg64%
Total carbohydrate76 g28%
Dietary fiber7.1 g25%
Total sugars6.0 g—
Protein26 g—
USDA food category
Pizza
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated November 1, 2017
FDC ID
2091590

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Walgreens Co.

Open Food Facts, ODbL

In its category

Position among 2,563 “pizzas” products sold in the United States
Sugars2.3 g · median 2.6 g
Saturated fat6.1 g · median 4.3 g
Salt1.4 g · median 1.3 g

38% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.