Fig Bars
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 333 kcal | 17% |
| Total fat | 4.8 g | 6% |
| Saturated fat | 2.4 g | 12% |
| Total carbohydrate | 66.7 g | 24% |
| Total sugars | 33.3 g | — |
| Protein | 4.8 g | 10% |
| Sodium | 0.43 g | 19% |
Open Food Facts, ODbL, record updated August 11, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
re fruit net wt 10-0ptr0 ingredients enrnche bleached wheat flour awheaterour, niagin, reduced iron, thamn amononitrate tose gonn syrur oextrose gorn r.our surar corn synp res, palm ontains or as of the follovwing rakfo corn salt, preservativs potassim sordaie anng soda, natual and artifigial flavor soy lecithin gamamel color mount/serving mavn folic aoion hirn erug total carb, 14g fiber 0g total sugars 7g ncl. og added sugr8 y2% 8%sodum een oatel canola on, tai aci annatio extracticolor contains: wheat and soy mastriruted by: walsheen co, 200 wradt ro, deeneeld il shnis comments on 8-4233 0% nmananeed walsweens.cm ownwalsaen 2 protein ig 021 o df
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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