Pure Premium Low Acid No Pulp 100% Pure Orange
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 46 kcal | 2% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 10.9 g | 4% |
| Total sugars | 10.1 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 0.73 g | 1% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated March 18, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
100% pure pasteurized orange juice, acid reduced orange juice, calcium citrate*, ascorbic acid (vitamin c)*, beta-carotene*.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
- USDA food category
- Fruit & Vegetable Juice, Nectars & Fruit Drinks
- Data provider
- Label Insight
- In FoodData Central
- Since March 16, 2023 · label data updated February 2, 2023
- FDC ID
- 2501658
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Tropicana Products, Inc.
Open Food Facts, ODbL
In its category
90% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Squeezed orange juices” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Climate impact
Reference value for the category “Orange juices”: 0.80 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Orange juice (commercially packaged carton) (Beverages).
| Where | How long | Note |
|---|---|---|
| Refrigerator | — | Good for 1 week after date on package. |
| Refrigerator · after opening | 7–10 days | |
| Freezer · from date of purchase | 8–12 months |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.