Roasted Chicken Base
by Knorr
United States
250 kcalper 100 g · 13% of the reference intake
Barcode (EAN-13)0048001503366
GS1 prefix004 · GS1 US
Additives4: E270, E414, E627…
AllergensNot given in the source
LabelsNo artificial flavors
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 250 kcal | 13% |
| Total fat | 8.3 g | 11% |
| Total carbohydrate | 16.7 g | 6% |
| Protein | 16.7 g | 33% |
| Sodium | 10.3 g | 449% |
Open Food Facts, ODbL, record updated August 6, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
ROASTED AND COOKED CHICKEN, SALT, SUGAR, CHICKEN FAT, CORN STARCH, HYDROLYZED CORN PROTEIN, AUTOLYZED YEAST EXTRACT, POTASSIUM CHLORIDE, MALTODEXTRIN, CHICKEN BROTH, NATURAL FLAVORS, CHICKEN FLAVOR, DISODIUM GUANYLATE, DISODIUM INOSINATE, TURMERIC, GUM ARABIC, LACTIC ACID.
- E270Lactic acid
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.