rice(chicken)
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 379 kcal | 19% |
| Total fat | 2.6 g | 3% |
| Total carbohydrate | 82.8 g | 30% |
| Total sugars | 1.7 g | — |
| Dietary fiber | 1.7 g | 6% |
| Protein | 6.9 g | 14% |
| Sodium | 0.76 g | 33% |
Open Food Facts, ODbL, record updated September 19, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Enriched Parboiled Long Grain Rice (Rice, Niacin, Ferric Orthophosphate (Iron), Thiamine Mononitrate (Vitamin B1), Folic Acid), Maltodextrin, Modified Corn Starch, Less than 2% of: Onion Powder, Cornstarch, High Oleic Sunflower Oil, Monosodium Glutamate, Corn Flour, Salt, Guar Gum, Silicon Dioxide (Prevents Caking), Yeast Extract, Natural Flavors, Paprika (For Color), Chicken Fat, Chicken Powder, Turmeric (For Color), Disodium Inosinate, Disodium Guanylate
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E621Monosodium glutamateFlavor enhancer
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.