ITALIAN HERB & GARLIC MAYONNAISE DRESSING
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 233 kcal | 12% |
| Total fat | 23.3 g | 30% |
| Total carbohydrate | 6.7 g | 2% |
| Protein | 0.00 g | 0% |
| Sodium | 0.70 g | 30% |
Open Food Facts, ODbL, record updated February 3, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
WATER, CANOLA OIL, MODIFIED CORN STARCH, SUGAR, LESS THAN 2% OF: DISTILLED VINEGAR, SALT, WHOLE EGGS*, LEMON JUICE CONCENTRATE, ROASTED GARLIC PUREE, SPICES, EGG YOLKS*, SORBIC ACID AND CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY), NATURAL FLAVORS, CITRIC ACID, PAPRIKA EXTRACT (COLOR). *ADDS A NEGLIGIBLE AMOUNT OF CHOLESTEROL CONTAINS EGG.
- E160cPaprika extractColor
- E200Sorbic acidPreservative
- E330Citric acidAntioxidant · Sequestrant
- E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.